Flavours Newsletter
FEB 2003 - Whats new in Flavours
Key Statistics Teenage girls choose to
skip meals
A new survey claims that teenage girls are increasingly likely to forfeit
meals in an effort to lose weight. In the last 20 years, the number
choosing to skip meals has soared. Figures for 2001 show that over 40%
of girls aged 14-15 and a third of those between 12 and 13 do not have
breakfast. Those missing lunch has jumped 9-fold to 18%. The trend is
not just confined to girls, with more boys missing meals as they seek
to lose weight. Messages regarding healthy eating habits are not getting
through to children, it is claimed. BBC News Online, on Headlines from
Mintel
Key Statistics Nearly a third of all schoolchildren
regularly skip breakfast
According to a survey carried out on the NFU's children's website in
the run-up to Farmhouse Breakfast Week, nearly a third of all schoolchildren
regularly skip breakfast. Significant numbers of children of all ages
from as young as 4 up to 14 years of age were failing to eat any breakfast
at all. The main reason given for missing out on breakfast was "oversleeping"
and lack of time. However, 11% skipped breakfast in order to get their
weight down. Of those who did manage to eat breakfast, porridge featured
relatively high at 30%, but real cooked breakfasts were eaten by only
13%. Cereals were the front runners at 43%. Poultry World, on Headlines
from Mintel
Key Statistics Obesity could be cut by just
1 biscuit a day
US researchers have found that eating just 100 calories less each day
could prevent the 2lb yearly gain in weight experienced by the average
American. 90% of the US population is gaining up to 50 extra calories
a day. This gap could be closed by cutting out one biscuit a day, or
3 bites of a hamburger or walking 1 extra mile each day. In Britain
39% of people are overweight and 19% are obese. In the US 1 in 3 people
are obese. Daily Telegraph, on Headlines on Mintel
Key Statistics Global brands and the resurgence
of Private Label
The food market is polarising between global brands and private label
as industry consolidation at both processing and retailing levels accelerates
to meet changing consumer demands. The article in Food & Drink Business
considers the degree to which private labels will continue, despite
the continued dominance of global brands. Of the worlds most food
and drink brands are some very familiar names: Coca-Cola; 2. Nescafe;
3. Budweiser; 4. Heinz; 5. Kelloggs; 6. Pepsi; 7. Wrigleys;
8. Nestle; 9. Kraft; 10. Danone. Similarly within Britains top
20: Coca-Cola; 2.Wlakers Crisps; 3. Muiller Pot Desserts; 4. Nescafe;
5. Stella Artois; 6. Hovis Bread; 7. Robinsons; 8. Kingsmill Bread;
9. Warburtons Bread; 10. Bernard Mathews Cooked Meat Food & Drink
Business, November/December 2002
Key Statistics Pre-mixed drinks market
Pre-mixed drinks have had a massive effect on the alcoholic
drinks industry. Global sales have been growing an average of 33% over
the past 3 years, compared with less than 2% for the spirits industry
as a whole. The industry would love to replicate the success of Smirnoff
Ice, a pre-mixed drink, but, finding another hit on that scale is proving
difficult, so makers of spirits are starting to think smaller. Even
so, the industry still thinks it can obtain some growth from the concepts
by focusing on brands with strong local followings. To try to maintain
at least part of that momentum, the industry has begun churning out
new pre-mixed drinks in individual markets. Diageo has gin-based Gordon's
Edge in the UK and fruit liqueur-based Safari Luna in the Netherlands.
Allied Domecq has launched Presidente brandy and cola in Mexico and
TG - a mix of Teacher's scotch and a soft drink called guaraná
- in Brazil. In some national markets, the pre-mixed drinks are a big
success. In Australia, their sales now account for 15% of the combined
market for beer and other malt-based drinks. Wall Street Journal Europe,
on Headlines from Mintel
Key Statistics Winter needs a speciality
hot drink
With the advent of the winter weather, which products do you have to
help your clients detox after their seasonal excesses, that will ward
off a cold, or just be warming? Here is a list of tasty drinks to fulfil
these needs. Chocolate is always a favourite. Although not as large
as the tea or coffee sectors many will prefer chocolate/cocoa in the
late evenings. Green Black's Hot Chocolate is the company's 2nd biggest
selling product. In March 2003 it is launching a single-sachet drink
format. Cafédirect has already launched a new product - Cocodirect
- which is a 100% Fairtrade drinking chocolate. Data from Mintel states
that although the UK coffee market is almost at saturation point, there
is a growing market for ethical and organic coffees with fair trade
coffee already accounting for 4.9% of total sales of coffee and amounting
to circa £33m in 2000. The tea market is a mature one and is under
pressure from almost every area of the beverages market, says Mintel.
Nevertheless it still accounts for 45% of the total non-alcoholic drinks
consumption in the UK - approximately 162m cups per day, says Mintel.
Natural Products, on Headlines from Mintel
Key Statistics Britain's wine drinkers are
becoming more discerning
According to a survey by Vinexpo, the wine exhibition organiser, Britain's
wine drinkers are becoming more discerning. The biggest increase in
demand among British shoppers has been for wine costing between £7.50
and £9.99 a bottle. Tastes are becoming more adventurous and more
exclusive, with the sale of bottles costing £15+ increasing by
45% since 1997. Although most bottles of wine bought in British shops
cost between £3 and £4.99, there has been a 63% increase
in demand for those costing between £7.50 and £9.99. Overall,
the amount of wine drunk per head in the UK increased by almost a 5th
between 1997 and 2001 to 20.8 litres - or 28 bottles. The increase in
consumption is predicted to continue well into next year; when Britons
will add an extra 5 bottles of wine each to their annual consumption
of more than £5.7bn. The UK is at the forefront as one of the
countries where wine consumption is growing the fastest and it has probably
the most varied imports on offer of any country. The International Wine
and Spirit Survey found the most popular brand in the UK is Gab, followed
by Jacob's Creek. Evening Standard, on Headlines from Mintel
Key Statistics Still water runs deeper than
ever in pubs and bars, says new report
According to a report from Ashe Park producer Well, Well, Well, still
water runs deeper than ever in pubs and bars. The sector is growing
by 6% a year in a market that is now worth an annual £179m to
the on-trade. Sparkling, though, is still marginally more popular among
pub-goers. The report forecasts that volumes will double by the end
of the decade, and double again by the end of 2020. That would mean
a total market of 7bn litres. Morning Advertiser, on Headlines from
Mintel
Key Statistics Christmas best-sellers, sales
of PPS up
Statistics provided by ACNielsen for the Grocer show that compared
with 2001, sales of FABs for Christmas 2002 were up 12%, second only
in uplift to champagne, which was up 25%. However, only 2 brands made
it into the top 20 brands for GB off-trade by value - Bacardi Breezer
at number 13 (up 14%), and Smirnoff Ice at number 20 (= 20%). The Grocer
Business & Economics UK economic forecasts
said to be over-optimistic
Economic forecasts for the coming year set out by Chancellor Gordon
Brown are over-optimistic, claims The National Institute of Social and
Economic Research. The think tank suggests that a recovery in the economy
will be slow in 2003, with house prices set to tumble. According to
NISER, the UK economy will show growth of just 2.2% in 2003, rising
to 2.4% the following year. Gordon Brown's predictions suggested an
increase of 2.5% to 3% during 2003 and 3% to 3.5% in 2004. BBC News
Online, on Headlines from Mintel
Business & Economics UK retail growth
expectations scaled back
UK economists were bracing for a slowdown in retail sales after a survey
from the Confederation of British Industry showed only slight sales
growth in January. Consumer industries briefing, on FT.com News by email
http://tm0.com/ft/sbct.cgi?s=61423343&i=723040&m=1&d=3892470
Business & Economics Retail sales forecast
According to analysts at CSFB, the investment bank, retailers can expect
a "very soft landing" this year. Like-for-like sales are forecast
to increase by 3.2% on average this year. This is down on the 3.4% growth
rate of 2002. Consumer spending is expected to slow during the year,
but not dramatically. Tax rises are seen as the main damper on household
incomes. Supermarkets will continue to exert significant pressure on
prices, particularly in non-food categories, piling pressure on specialists.
Retailers will also have to spend more on National Insurance payments,
higher pension contributions and rising property costs adding to operating
costs. Retail Week, on Headlines from Mintel
Business & Economics Unemployment in
the UK hits a 27-year high
Latest data by the Office for National Statistics reveals a drop in
the number of people out of work, reaching a 27-year low. During the
3 months to December 2002, unemployment fell by 36,000 making a total
of 1,506,000. BBC News Online, on Headlines from Mintel
Business & Economics GDP forecast cut by the Bank of England A possible
war with Iraq has increased pressure on the UK economy, with the forecast
for Gross Domestic Product (GDP) cut from 3% to 2.5%, and a warning
that UK house price growth will slow dramatically in the next 2 years.
BBC News Online, on Headlines from Mintel
International Developments IRELAND:
Coca-Cola launches energy drink in Ireland Coca-Cola has launched a
new energy drink on the Irish market, the companys Ireland division
announced. BPM Energy, which is so far exclusive to Ireland, differs
from other products on the market in that it is designed to be a daytime
energy drink. Foodnavigator.com http://www.foodnavigator.com/news/news.asp?id=6899
International Developments SWEDEN: Bakery
giant in the making
Swedish Cerealia has acquired the Danish bread company Schulstad from
the conglomerate Schouw & Co and the Danish pension fund Lønmodtagernes
Dyrtidsfond. Cerealia Bakeries develops, produces and markets a wide
range of bread products around the world. Cerealia has a turnover of
approximately €370 million and Schulstad a turnover of €286
million. The purchase will make Cerealia the biggest player in the Nordic
bakery business. Foodnavigator.com http://www.foodnavigator.com/news/brief.asp
International Developments FRANCE: Increasing
demand for soft drinks
in France Increasing awareness of the health benefits of fruit juice
and other soft drinks is driving consumption in France, according to
a new report. And manufacturers have not been slow to tap into this
trend, with numerous new product launches. Foodanddrinkeurope.com http://www.foodanddrinkeurope.com/news/news.asp?id=1514
French hungry for healthier drinks Despite their reputation as wine
drinkers, the French are expected to swig more than 7.9 million hl of
fruit juice and 23.4 million hl of other soft drinks this year as demand
continues to increase. Forecasts from French market research analysts
Xerfi show that sales this year will grow at the fastest rate for 12
years, as French consumers become increasingly health conscious and
opt for non-alcoholic drinks. This health conscious attitude has led
not only to an increase in consumption of soft drinks in general, but
in particular to growing demand for products which are low in sugar
or with added vitamins and minerals. While new launches such as Coca-Colas
line extension would continue in 2003, there would also be increasing
competition from products which have until now been less present on
the French market. These include flavoured waters, milk-based drinks,
such as the innovative juice/milk blends Danao and Touche de Lait, or
even healthy versions of established mineral water brands
(such as Perrier with added fluoride). Nutra Ingredients, on Drinks
and beverage industries news http://c.moreover.com/click/here.pl?e59424601&e=6327
International Developments JAPAN:
Alcopops help lift Kirin figures. Kirin, the second main beer-maker
in Japan, has announced a 40.7% rise in group net profits in 2002, boosted
by cost-cutting measures, stronger trading in its pharmaceuticals division,
and increased demand for alco-pops. The success of Kirin's low-alcohol
cocktail, Chu-Hi Hyoketsu, is mentioned. Financial Times, reported on
FoodlineWeb.com from LFRA
International Developments DENMARK:
Danish industry set to grow Denmark's food and drink manufacturing companies
are expected to be the star performers in that country's economy this
year, with growth of between 6-10 per cent. The growth will come from
new product launches and international expansion. Food & Drink Europe,
on nutraingredients.com http://www.nutraingredients.com/news/news.asp?id=6507
International Developments USA: Coca-Cola Co. gained share during
2002 of a modestly growing US carbonated soft drink market According
to annual soft-drink industry rankings, Coca-Cola Co. gained share during
2002 of a modestly growing US carbonated soft drink market, after 3
years of either no growth or share declines. PepsiCo Inc.'s share slipped.
Coke gained 0.6 percentage points to reach a market share of 44.3%,
its highest since 1998. Pepsi's share dropped 0.2 percentage points
to 31.4%. The 3rd-largest marketer of soft drinks in the US, Cadbury
Schweppes plc's Dr Pepper/Seven-Up Inc. division slipped 0.6 percentage
points for a share of 15%. Growth at Coke was fuelled by strong sales
of Vanilla Coke and Diet Coke. While new drinks pushed Coke, its flagship
brand continued to struggle. Coca-Cola Classic lost 0.6 percentage points
of carbonated-soft-drink market share. However, it remains the No. 1
selling soft drink, with a share of 19.3%. Wall Street Journal Europe,
on Headlines from Mintel
International Developments DENMARK:
Gumlink to focus on confectionery R&D Danish chewing gum manufacturer
Dandy, which changed its name in October last year to Gumlink, is to
establish a new research and development centre in Vejle, Denmark. Foodanddrinkeurope.com
http://www.foodanddrinkeurope.com/news/news.asp?id=1732
Competitors & Supply Chain CANADA: Cott set to expand after record
year The Canadian soft drinks company, Cott Corp., the world's largest
supplier of own brand soft drinks, reported fourth quarter results ahead
of analysts' forecasts and signalled its intention to expand in 2003.
The company reported earnings of US$11.7m, or 17 cents per diluted share,
for the quarter to December 28, 2002, representing a 27% increase from
the US$9.2m, or 13 cents per diluted share, in the corresponding period
the year before. Sales in the fourth quarter rose by 11% from US$253m
to an all-time high of US$280m. Cott said it was looking to grow its
business in North America and to a degree its international activities,
in Mexico and the UK. The company is looking for acquisitions in North
America but did not anticipate expanding its international operations
beyond the US, UK and Mexico at this stage. In 2002, both US and Canada
units grew, while UK business returned to profitability and Mexico was
entered via a strategic investment. Just-drinks.com http://just-drinks.com/nd.asp?art=18881&dm=yes
Retail & Company News United Biscuits
to cut 900 jobs
UK snack manufacturer United Biscuits is to cut up to 900 jobs when
it closes its biscuit factory in Ashby de la Zouch, Leicestershire,
at the end of 2004. The company said the decision arose from a need
to move production to the companys other biscuit sites, which
are bigger and have greater capacity for growth. United Biscuits currently
has three operations in Ashby de la Zouch and will retain its national
distribution centre and snacks factory there. Just-food.com http://just-food.com/nd.asp?art=53063&dm=yes
Retail & Company News Asda to launch
children's food range
Wal-Mart-owned UK supermarkets chain Asda is launching a children's
food range, by the name of 'More For Kids'. The move comes as Asda overhauls
its own label line-up, via a project entitled 'Asdaness'. The introduction
of 'More For Kids', due Spring 2003, will signal a fight back against
Sainsbury's Blue Parrot Café range. Marketing, on Headlines from
Mintel
Retail & Company News Parmalat to close
East Anglian dairy
Parmalat Dairies will close its Mildenhall dairy in Suffolk at the end
of June resulting in 150 redundancies. Grocer.TodayAlerts http://www.grocertoday.co.uk/article.asp?s=1&a=252379
Retail & Company News The love affair
with coffee shops may be over....
Mintel suggests that Britons' love affair with coffee shop culture may
be over, with many believing the quality of product supplied to be poor.
A survey of some 2,000 people found more than 60% to be unimpressed
with the drink they received and customers unhappy over "rip-off"
prices. Such has been the impact of high prices, that 16% of people
will never visit a coffee shop again. Evening Standard, on Headlines
from Mintel
Retail & Company News Cadbury profits
up,
US drinks to dip in 2003 Britain's confectionery and soft drinks group
Cadbury Schweppes Plc reported a six percent rise in annual profits
on Wednesday but added that 2003 profits at its U.S. soft drinks unit
DPSU are unlikely to exceed 2002. The group, which makes Dairy Milk
chocolate and Dr Pepper fizzy drinks, said 2002 underlying pre-tax profits
were 935 million pounds ($1.51 billion) compared to analysts forecasts
of 928-950 million pounds. 2003 is predicted to be a "year of transition"
as the group instigated a "comprehensive management reorganisation".
The overhaul will include the amalgamation of its North American beverage
businesses - Dr Pepper/Seven Up, Mott's and Snapple. Forbes, on Drinks
and beverages industry news http://c.moreover.com/click/here.pl?e60464514&e=6327
Cadbury Schweppes sees profits spark The Times, on Drinks and beverages
industry news http://c.moreover.com/click/here.pl?e60470920&e=6327
Retail & Company News Sainsbury's own-label
organic food is certified by IFOAM-accredited bodies
It has been announced from Sainsbury's that all of its own-label organic
food will be certified by IFOAM-accredited bodies. It is claimed that
this is unique among British supermarkets, and requires the suppliers
of all Sainsbury's own-label organic food range to be licensed by accredited
certification bodies. The Soil Association is reported to be thrilled
that Sainsbury's is making this ground-breaking commitment. Natural
Products, on Headlines from Mintel
Retail & Company News Tesco grows lead
in UK grocery retailing
Latest quarterly figures show that Tesco has grown its lead
over rival UK supermarkets, with its market share rising 0.7% to 26%
during the 3 months to 2 February 2003. Asda has closed on 2nd placed
Sainsbury's, increasing its share to 16.7%, from 16.1%. The data suggests
that Sainsbury's slice of the market has declined 0.3% to 17.3%. Safeway,
the subject of a major bid battle, has 9.8% of the UK grocery market,
down 0.4%. Morrisons meanwhile grew to 6%, from 5.9%. Grocer Today,
on Headlines from Mintel
Retail & Company News Non-carbonated
boost for Coca-Cola
Along with rising sales of key carbonated beverages in 2002,
Coca-Cola also saw a good return from juice drinks, sports drinks and
water. For the period October to December 2002, juice drink sales jumped
21%. Powerade was up a quarter and demand for bottled water rose 68%.
Coca-Cola says that sales of fizzy drinks rose by 2% in 2002, with Fanta
witnessing an upturn of some 6%. BBC News Online, on Headlines from
Mintel
Retail & Company News Reckitt Benckiser
results
Reckitt Benckiser, the world's largest home cleaning products group,
has beaten profit expectations for 2002, reporting a 22% rise in profits.
Sales of its ever-growing product range, lifted profits to £408m
and sales by 7% to £3.53bn. Profit growth is expected to remain
in double-digits for 2003, although sales targets have been reduced
slightly from 6% to 4-6%. BBC News Online, on Headlines from Mintel
Reckitt NPD Dettol and Lemsip maker Reckitt Benckiser will be launching
a raft of new products into the UK under the Vanish, Calgonit, Veet
and Airwick brands. The Grocer
Retail & Company News The price of pharmacy
deregulation
The consumer watchdog's report on Britain's pharmacy network is in conflict
with government health policy, according to John D'Arcy, chief executive
of the National Pharmaceutical Association. Retailing & leisure
briefing, on FT.com News by email http://tm0.com/ft/sbct.cgi?s=61423343&i=734144&m=1&d=3996816
Retail & Company News Diageo beats forecasts
Drinks giant Diageo posted better than expected interim profits
boosted by strong performances in the UK and North America. For the
six months ended December 31 pre-tax profit before goodwill and exceptional
items rose to £1.29bn from £1.23bn last year. The consensus
of analysts forecasts was £1.26bn. Sales of Diageos
top eight brands climbed 12% led by Johnny Walker Black and Smirnoff.
Grocer.TodayAlerts http://www.grocertoday.co.uk/article.asp?s=1&a=252687
Diageo admits duty hike hurt Disappointing performances from Archers
Aqua and Gordons Edge in Great Britain were offset by strong growth
in Smirnoff Ice, Blossom Hill wine and Baileys in the first half for
drinks giant Diageo. GB ready-to-drink volume sales were up 4%, however,
increases in excise duty had hit margins. Although Gordons Gin
performed well, RTD spin-off Gordons Edge sold only 20,000 cases
since its May 2002 launch, and GB volumes in Archers Aqua fell by 19%.
The Grocer
Retail & Company News Pre-tax profit
surges at Spendrups (Sweden)
The Swedish brewer, Spendrups, has reported a pre-tax profit for 2002
of SKr89m (US$10.5m/€9.8m), against SKr11m (US$1.3m/€1.2m)
in 2001. Net turnover at the company, which is owned by the Swedish
investment company, Spendrup Invest AB, rose by 18% to SKr2.08 billion
(US$245.8m/€228.3m). Just-drinks.com http://just-drinks.com/nd.asp?art=19059&dm=yes
Retail & Company News Sweet Factory
to open 30 outlets this year
Sweet Factory, the confectionery specialist, intends to open 30 outlets
this year and 100 within the next 5 years. Sweet Factory currently has
7 UK outlets - a mix of traditional stores, railway station kiosks and
shopping centre concessions. Internationally, there are 500+ Sweet Factory
outlets in 24 countries. A loyalty card scheme will also be introduced.
Retail Week, on Headlines from Mintel
Retail & Company News Price of love
Money can buy you love, it seems.
The question of how much it costs is soon to be answered. Love International,
a soft-drinks maker that owns the potentially lucrative trademark Love,
is heading for liquidation. The company was set up in 2000 by a group
of investors from the "Aberdeen mafia", including the Mackies
ice cream family, to market a high-energy drink to rival Red Bull and
Lucozade. While the venture failed because of high start-up costs, the
company did succeed where more than had 800 failed in registering the
Love trademark in the UK. It is thought applications are in for the
US and Europe, too. Intriguingly, Love also applied in June for the
UK trademark to be extended to alcoholic drinks, clothing, sweets and
even baby food. consumer industries briefing, from FT.com http://tm0.com/ft/sbct.cgi?s=61423343&i=736669&m=1&d=4011358
Retail & Company News Disney wants a
greater presence in food and drink
US entertainment giant Disney seeks a European FMCG head to
help push it further into the arena of children's food and drink products.
The company aims to develop licensing concepts and partnerships with
food and retail businesses. During 2002, Disney launched Pooh Roo juice
in the UK, and has linked with Kellogg in the US for Mickey's Magic
cereals, which are able to change colour when combined with milk. With
holidaymakers wary of travelling to and from the US, Disney is looking
to generate new channels of revenue. Marketing, on Headlines from Mintel
Products & Brands World's first organic
spiced rum
The world's first organic spiced rum goes on sale in Britain this week.
The Organic Spirits Company spent 2 years developing Papagayo Organic
Spiced Rum in partnership with a remote sugar-cane farm in Paraguay.
The business was also behind the world's first organic gin and Britain's
first organic vodka. Morning Advertiser, on Headlines from Mintel
Products & Brands New Beverage From
Snapple Seeks to Avoid Stigma of Dieting Trying to take some
of the public embarrassment out of dieting, Snapple announced a new
meal-replacement product that it hopes looks less like a weight-loss
aid and more like, well, a Snapple. Snapple-a-Day, a fortified juice
smoothie, is the beverage company's entry into the $1-billion-a-year
meal-replacement business, which is dominated by Slim-Fast from Unilever
and includes products like Ensure and protein-laden powder drinks associated
with the Atkins diet. Snapple-a-Day has 210 calories - 10 fewer than
Slim Fast - as well as vitamins and minerals including calcium, zinc,
potassium and folic acid. New York Times, on Drinks and beverages industry
news http://c.moreover.com/click/here.pl?e59115679&e=6327
Products & Brands For those with Coca-Cola
quibbles
Following the lead of the successful Mecca Cola, a UK company is the
next to launch a cola drink catering specially for the Muslim community.
Qibla Cola will be available in UK supermarkets from today, said its
makers this week. The product, which also has a diet variety, comes
with the strap line Liberate Your Taste and money raised
from sales will go towards Muslim charities, according to the company.
Nutraingredients.com http://www.nutraingredients.com/news/news.asp?id=6366
Products & Brands Tropicana in ice cream move Tropicana, a leading
UK fruit juice brand, is to grow its presence in the freezer cabinet
with a 2003 push into the ice cream and lolly market. New Spring 2003
launches include 2 premium lines, Tropicana Orange Juice Lolly and Strawberries
'n' Cream. The brand also seeks to win sales in the impulse sector,
which is dominated by Walls, Mars and Nestlé, and this will be
done by marketing its 'healthier' lollies. Tropicana was named the UK's
6th fastest growing brand in Marketing magazine's Biggest Brand Survey
recently. Marketing, on Headlines from Mintel
Products & Brands "Better for you"
cakes from go ahead!
The healthy go ahead! brand from McVitie's is bringing out Lattice
and Tartlettes, in a move to win sales in the "better for you"
cakes market. According to McVitie's, "better for you" cakes
are worth over £22m and increasing by a major 9.2% year-on-year.
The go ahead! brand leads, with a 27% market share. Multiple Buyer &
Retailer, on Headlines from Mintel
Products & Brands Pink Yorkie bar to
be launched In time for Valentine's Day,
Nestlé is bringing out a pink version of its Yorkie bar product.
(Not sure how this fits the current positioning for the brand - definitely
not for girls - but Nestle know what they are doing) Marketing, on Headlines
from Mintel
Products & Brands T&T Beverages
to re-launch its carbonated soft drinks brand
T&T Beverages, the independent drinks company, is to re-launch its
carbonated soft drinks brand. The 4 T&T variants have been reformulated
to ensure there is no added sugar and the packaging has been redesigned.
Marketing Week, on Headlines from Mintel
Products & Brands Halewood International's
Red Square spending £10m promoting a new "Pink" brand
Halewood International's Red Square is promoting a new "Pink"
brand, which is aimed at the female market. The new flavour is a mix
of grapefruit and citrus fruits with 5.1% Red Square Vodka, and follows
on the heels of the last new flavour, Mexican Lime. Red Square enjoys
universal popularity among both male and female markets in the 18 to
24 age group, although there is a slight bias towards men. The Red Square
range now includes the flavours of loganberry, blueberry, tequila, cranberry,
blueberry and lemon. Morning Advertiser, on Headlines from Mintel
Products & Brands Creations for women
Foxs Biscuits is adding four new permanent lines to its
previously seasonal Creations range. The Chocolate Fruit and Nut Crunch,
Tangy Jaffa Viennese, Millionaire Caramel Shortcake and Marbled Chocolate
Whirls are all rolling out. The newcomers are aimed at women looking
for an indulgent treat. The Grocer
Products & Brands New look as Reef range
hits five
Coors Brewers has unveiled a new look for Reef to maximise the impact
of a £9.5m marketing investment already earmarked for the PPS
brand. The updated bottles will be in store from March to coincide with
the launch of a new flavour, blackcurrant and raspberry. Coors claim
growth in Reef of 31%, three times faster than the category. The Grocer
Products & Brand Shape researches yogurt
to update pack
Bloom has completed the research phase of its identity and packaging
work for yoghurt brand Shape, is seeking to reposition from a dieting
brand to a healthy eating product. This will include revamping the Shape
logo and packaging structure and graphics, but the name Shape will remain.
The dairy sector is being driven by new brands such as Onken and Benecol
and research among Shape's target audience revealed that 'diet' products
are becoming less relevant to consumers and are being repositioned as
'healthy' food. Thus for Shape the consideration is a move away from
a 'language of denial' towards a 'language of lifestyle, choice and
balance'. The revamp follows Shape's acquisition by Danone from St Ivel
in August last year. Danone, which already counts 'friendly-bacteria'
products Activia and Actimel among its portfolio, is a well-established
healthy-eating dairy brand in mainland Europe. Industry News Alerts,
from mad.co.uk alert service http://www.mad.co.uk/story.aspx?uid=65ce82c1-33eb-475d-a388-332700ed9dc3
Products & Brands Waitrose revamps
its ambient juices range
A redesign and extension has been given by Waitrose to its range of
ambient juices with the addition of 4 new fruit juices. The 4 flavours
comprise: Orange & Mango, Apple & Blackcurrant, Orange &
Passion fruit and Exotic. The drinks come in 1 litre Tetra Brik Aseptic
cartons fitted with tamper-evident, easy-to-open, fully re-sealable
SpinCaps. Soft Drinks International, on Headlines from Mintel
Products & Brands Lambrini in PPS drive
Aiming to win sales in the PPS market, perry brand Lambrini is to be
launched in 275ml bottles. Aimed at female drinkers between the ages
of 18 and 34, the new look Lambrini comes in packs of 4 and will be
marketed as suitable for consumption direct from the bottle or through
a straw. Grocer, on Headlines from Mintel
Products & Brands Umbro plans food and
drink brand extension
England football team sponsor Umbro plans a new move, into branded confectionery
and drink products, boosting its appeal outside of teenagers. Although
already in the sports drink market through Umbro Hypotonic, it is a
specialist drink and lies behind leading brands such as Lucozade Sport
and Powerade. Marketing, on Headlines from Mintel
Products & Brands Chocolate plus guarana
(Australia & New Zealand)
Go into almost any convenience store in Australia and youre likely
to find amongst the confectionery a chocolate bar called Viking. Now
its producer, Cadbury Schweppes, is producing a beverage version of
the chocolate bar, selling. The candy line blends guarana with caramel,
chocolate and nougat flavours. Cadbury claims that the Viking drink
is the first dairy energy drink to reach market, describing it as the
chocolate drink with horns. The primary target is young active adults
aged 18 to 25, largely because of their familiarity with energy drinks
and the crossover from confectionery. Soft Drinks International, February
2003
Products & Brands Price of chocolate
to rise
The price of chocolate bars such as Cadbury's Dairy Milk are set to
rise by 4%-5% during the year, as a result of worldwide cocoa problems.
Grocer Today, on Headlines from Mintel
Products & Brands Liquorice Cream Rock
introduced by Haribo
The 200g bagged confectionery range of Haribo is being extended, with
the introduction of Liquorice Cream Rock, soft liquorice tubes that
incorporate cream, fruit-flavoured centres. Grocer, on Headlines from
Mintel
Products & Brands Pfizer introduces
Benadryl Allergy - banana for children
A £250,000 press advertising campaign targeted at women's
magazines from May 2003 and August 2003, from Pfizer it to support Benadryl
Allergy Solution for children. It will be pharmacy only and will break
on 15 April 2003. The Allergy Solution contains cetirizine and is formulated
to provide non-drowsy allergy relief for children aged 2 and over. It
has a banana flavour and is designed to be effective for hay fever and
dust, pet and skin allergies. Research shows that 3m UK children aged
2-12 suffer allergies every year. This is growing by 4% per year. Chemist
& Druggist, on Headlines from Mintel
Products & Brands Soft drinks curry
favour as aperitifs
Curry has reached the soft drinks fixture in the form of Ethno Bar juice
combinations from French company Tessiere. The improved varieties are
Inde Orange Mangue Curry, a blend inspired by Indian recipes, Mexique
Orange Lime Piment with orange, lime and pepper, and Orange Figue Coriander,
which is based on Eastern Mediterranean flavours. The products are shelf-stable
and preservative-free. The Grocer
Products & Brands The acid test - Chocolate
till
Spring Water In a recent consumer trial reported in the Grocer (a regular
feature), the new chocolate still spring water from Strathmore averaged
10 out of 25. This reflects the anticipation of Strathmore Water that
the new product will generate a love-hate response from consumers. Comments
included the view that it smelled of chocolate but the taste was not
so strong, very sugary and probably sickly if you drank a lot of it.
So the suggestion of a smaller bottle The Grocer
Products & Brands After Shock looking
to diversify from the down-in-one sector with the launch of "shooter
cocktails"
After Shock is introducing "shooter cocktails" in an attempt
to diversify from the down-in-one shots sector. Owner of the cinnamon-flavoured
brand, a leading player in the burgeoning shots category, Maxxium UK
has devised a range of 15 "Shocktails" with different concoctions
allocated to each After Shock variant - Hot and Cool Red, Deep Cool
Blue and Thermal Bite Green. Over a 1,000 "Shocktail" kits
have been issued to bars. The kits contain After Shock branded glassware,
branded menus, PoS material and easy-to-follow instruction cards on
how to perfectly prepare each cocktail in the new range. Publican, on
Headlines from Mintel
Products & Brands Double Cream, ice
cream to launch Double Cream,
the new chocolate bar from Nestlé, is being extended into the
freezer cabinet with the launch of an ice cream stick version. Other
new products include Milkybar ice cream on a stick, Jellicious ice lollies
and tub-based Smarties with Soft Ice Cream. Nestlé is also introducing
Nestlé Ice Creamery, producing soft ice cream and taking on the
likes of Mr Whippy and Wall's Cornetto Soft. Marketing, on Headlines
from Mintel
Products & Brands 'Water in a box' product launched Following on
from the wine trend, get ready for a 'boxed' water container appearing
on supermarket shelves. The system is being trialled by Harrogate Spa
Water in 120 Waitrose branches as from March 2003, with a 10-litre pack
selling at £2.79. Harrogate says that the water is sealed inside
a thermal foil bag, and released via a plastic tap system. Boxed water
also has the benefit of not taking up as much space as traditional bottled
versions. Grocer Today, on Headlines from Mintel
Products & Brands Simply Clear Fruit
drink introduced
New from Barr Soft Drinks is the Simply Clear line-up of fruit flavoured
soft drinks in 250ml re-sealable PET bottles. Looking to win sales in
the lunchbox market and through impulse purchases, Simply Clear is available
in 4 flavours: Cranberry & Passion Fruit; Raspberry, Blackberry
& Blackcurrant; Strawberry & Kiwi and Luscious Peach. Grocer
Today, on Headlines from Mintel
Products & Brands Bud Superstrong in
UK launch High-strength brew
Bud Superstrong is set to be launched into the UK by Czech producer
Budweiser Budvar. The new lager has an ABV of 7.2% and will be targeted
for in-home consumption with food, or on special occasions. Marketing,
on Headlines from Mintel
Products & Brands Gabrielle & Andreu
introduce Citadelle Vodka (USA)
After the success of its Citadelle gin that dated back to 1998, Gabriel
& Andreu has introduced to the US market, 3 varieties of Citadelle
Vodka. These are apple, raspberry and original. Drinks International,
on Headlines from Mintel
Products & Brands Breast milk on the
menu (China)
The owners of a restaurant in China which serves dishes prepared with
breast milk have received a reminder from the government that such a
practice is illegal. The restaurant in the city of Changsha in Central
China's Hunan Province introduced its unusual menu early in January
and included such dishes as abalone or fish heads cooked with breast
milk. Just-food.com http://just-food.com/nd.asp?art=53157
Products & Brands A-B Launches Bacardi
Silver 03 (USA)
Following the success of its Bacardi Silver brand, Anheuser-Busch is
rolling out a new orange-flavoured malt beverage, Bacardi Silver 03.
Adweek Online, on Drinks and beverages industry news http://c.moreover.com/click/here.pl?e61488079&e=6327
Products & Brands Diageo Launches Smirnoff
Ice Triple Black nationwide (USA)
Diageo is attempting to bolster the success of Smirnoff Ice in the US
with a new brand of flavoured malt beverage Smirnoff Ice Triple Black.
Triple Black's dry, crisp flavour was designed to lure men between legal
drinking age and 27 away from beer, and more variations on the theme
are in the works. Just-drinks.com http://just-drinks.com/nd.asp?art=19053&dm=yes
Products & Brands Wet by Beefeater -
pear-infused vodka launches in US (USA)
In an attempt to emulate its success with infused Stoli vodkas, Allied
Domecq has launched a flavoured version its flagship gin Beefeater to
boost grown in the US. It has been called Wet by Beefeater and is a
pear-infused product at 25% ABV and comes in a litre bottle. It will
be available in Europe and Asia Pacific later in 2003. Drinks International,
on Headlines from Mintel
Products & Brands Ben & Jerrys
soft core
Ben & Jerrys is reinforcing its passion for ice cream- with
new flavour Karamel Sutra. To be available from April it has a thick
core of caramel, surrounded by chunk0filled chocolate and caramel ice
creams, and is pitched as the ultimate adventure for ice cream lovers.
The Grocer
Products & Brands 70cl Breezer for off-trade Bacardi Breezer is
introducing a larger 70cl bottle format into the of-trade. The new bottle
will be available in the three most popular Bacardi Breezer flavours
- orange, watermelon and pineapple. The Grocer
Products & Brands Fruit and Fresh
New from Carte d'Or are Fruit and Fresh ice cream, yoghurt and fruit
sauce blends. Three variants are available in 450-ml tub. The three
styles are Red Fruit, Yellow Fruit and Green Fruit. The Grocer, on FLAIRS
FoodlineWebAgent, from LFRA
Products & Brands Muddy Pigs and Spotty
Dogs
New from Walls are 2-litre family tubs of Muddy Pigs and Spotty
Dogs ice cream products. These products combine ice cream, sauce and
chocolate pieces or pig-shaped candy. The Grocer, on FLAIRS FoodlineWebAgent,
from LFRA
Products & Brands Beer in a plastic
bottle launched
Beer in plastic bottles may become a new trend, with news that Interbrew
is to launch the first ActiTUF bottled beers into Russia, with plans
to expand the concept into Europe. The benefits of such a beer container
are the ability to reseal the drink after use, and it is lighter to
hold than traditional glass bottled beers. Packaging Magazine, on Headlines
from Mintel
Products & Brands 'Herbal libido booster'
PPS launched
A drink containing horny goat weed and cordyceps, a rare
substance found on the heads of dead caterpillars, is the latest entrant
into the premium packaged spirit sector. Roxxoff, a blend of vodka,
passion fruit and what it calls herbal libido boosters,
is aimed at the hedonistic club market but its name, packaging and marketing
approach are likely to attract the attentions of The Portman Group.
Brands newswire, from thePublican.com http://www.thepublican.com/item/8775/11/5d40E43/326
Products & Brands GBL pops open favoured
bubbly
A new range of flavoured sparkling wines has been uncorked by ready-to-drink
(RTD) specialists GBL International. Cavela, available in a 200ml single-serve
bottle, marks the Chesterfield-based firms first foray into the
bubbly sector and the latest addition to its portfolio is designed to
reinvigorate the RTD sector. Brands newswire, from thePublican.com http://www.thepublican.com/item/8610/11/5d40E43/326
Products & Brands New flavours for Rani,
the British Asian juice drink
Two new flavours of the British Asian drink, Rani Peach and Rani Pineapple
Float, which contain 20% fruit juice and real peach or pineapple pieces
will be launched at the 2003 IFE, 23-26 March, at ExCel. The products
are bursting with vitamin C and have no artificial flavours or sweeteners.
They provide a real fruit boost. Multiple Buyer & Retailer, on Headlines
from Mintel
Products & Brands Britvic Soft Drinks
is re-launching
Tango In an effort to effort to win back sales lost to Coca-Cola's Fanta
brand, Britvic Soft Drinks is re-launching Tango with new packaging
and a new flavour. The new flavour is called Tango Fruit Fling and it
follows hot on the heels of Coca-Cola Great Britain's new Fanta variant,
Zesty Berry. Tango's packaging will have a new design and the multi-litre
plastic bottles will have new colours keyed to the Tango flavours, rather
than the current black packaging. Britvic spent £3.32m on the
Tango brand in 2002. Marketing Week, on Headlines from Mintel
Products & Brands PepsiCo to market
Pepsi X (Netherlands)
Soft drinks giant PepsiCo has chosen The Netherlands as the 1st country
to market Pepsi X, a cola variant with extra caffeine. Marketing Week,
on Headlines from Mintel
Products & Brands Coke and Pepsi to
launch new carbonates
The world's two largest soft drink producers Coca-Cola Company and PepsiCo
have announced plans for line extensions to two of their leading carbonated
brands as innovation continues to play a key role in wining market share
on the US market. Coca-Cola has said that it will launch a tropical
version of its lemon-lime offering Sprite, called Sprite Remix. The
drink will be launched in late spring. Meanwhile, PepsiCo is to extend
its Mountain Dew brand with an orange-flavour to be called Mountain
Dew LiveWire. It will be available across the US through the summer.
Both drinks will be aimed at the lucrative teens and young adult market.
Just-drinks.com http://just-drinks.com/nd.asp?art=19093&dm=yes
Ingredients & Innovation Long-term growth
in antioxidant market predicted A report has said that the consumer
shift to buying natural antioxidants may not be as great as the industry
feels. Despite the fact that synthetic antioxidants hold a circa 40%
this is put down to the fact that they use much lower products than
natural antioxidants. The report predicts that by 2009 the total market
for food antioxidants in Europe and the US will have grown from its
current value of US$190m to in excess of US$240m. Natural Products,
on Headlines from Mintel
Ingredients & Innovation Florida crop
hit
Unseasonable weather in Florida has played havoc with grapefruit crop
estimates. With temperatures fluctuating from 25 degree C to sub zero
in the Indian River, estimates are for the crop to be below the 40 million
cartons first forecast. Growers were reporting price increases, although
according to the latest reports trees have not been damaged. The cold
snap could even be beneficial as it will hold back fruit size which
is already large, and could control pests. More worrying is the root
disease tristeza which could become a serious long-term problem. The
Grocer
Ingredients & Innovation Refreshing
growth for oxygenated water
Sales of oxygenated water in North America, western Europe and Japan
increased by 45 per cent last year, but the market still remains niche,
according to Zenith International. Foodanddrinkeurope.com http://www.foodanddrinkeurope.com/news/news.asp?id=1686
Ingredients & Innovation Functionality
set to shape soft drinks sector
Functional soft drinks are no longer confined to obscure avenues of
soft drinks consumption and are steadily edging towards the mainstream,
according to a new report from drinks consultancy Zenith International.
Zenith International, on nutraingredients.com http://www.nutraingredients.com/news/news.asp?id=6501
Industry Initiatives Diabetic confectionery
overtaken by sugar-free
Despite growing numbers of diabetics, specialist diabetic confectionery
will come under increasing competition from the growing market for sugar-free
products, reports Euromonitor International. While specialist producers
of diabetic foods need to innovate to survive, there are great opportunities
for mainstream confectioners to extend into the sugar-free market. Just-food.com
http://just-food.com/fd.asp?art=709&app=1
Industry Initiatives Clampdown on misleading
food labels
The European Commission is planning to clampdown on food companies which
make 'misleading' claims that products can better a person's health
or improve their well-being. Such rules may even prevent food manufacturers
from claiming that their products assist in slimming or weight control.
References like "help support the body's natural defences",
"boost the immune system" or "improve concentration"
could all be outlawed. Financial Times, on Headlines from Mintel
Industry Initiatives Social trends set agenda
for soft drink growth
Changes in consumer lifestyles and attitudes are affecting the way the
soft drink market is developing. Societal trends drive changes in consumer
needs, which could lead to changes in the market, and result in new
sectors emerging and create opportunities for soft drinks producers.
The following are four of the main societal trends believed will influence
market opportunities in the soft drinks sector over the next few years.
Acceleration - increasing pace of life and demand for 24/7 convenience;
blurring boundaries between food and drink Survival Fix - preventing
illness, or aiding quick recovery; tonics to look after oneself Great
Expectations - more excitement, more interesting experiences, more fun;
exotic, extreme, or unusual sources of materials New Philosophy - spiritual
life seeking balance of mind, body and soul, with a need for environmental,
ethical and natural products Soft Drinks International,
February 2003
Industry Initiatives Taste breakthrough
- new findings suggest common pathway
Although sweet, bitter and umami (monosodium glutamate) tastes are different,
researchers are finding that information about each of these tastes
is transmitted from the various taste receptors via a common intracellular
signalling pathway. A research team at the University of California,
San Diego, claims that the identification of a common pathway counters
a widespread belief among some researchers in the taste field that suggests
different tastes require distinct machinery within the cell to transduce
their signals to the brain - the area responsible for processing taste
perceptions. Foodnavigator.com http://www.foodnavigator.com/news/news.asp?id=6944
Industry Initiatives 'Positive nutrition'
claims top slot (USA)
While new product introductions launched on the back of key nutritional
claims continue to decline significantly in the US, products with 'added
value' could lead the way towards success, according to Mintel. Foodnavigator.com
http://www.foodnavigator.com/news/news.asp?id=6945
Industry Initiatives 25% of drinks cartons
to be recycled
A carton recycling plant has opened in Fife, Scotland. The 1st recycling
plant of its kind will see 25% of the drinks cartons in Britain being
recycled to produce high quality paper that can be used as stationery
or packaging. Financial Times, on Headlines from Mintel
Industry Initiatives Confectionery: sugar
free and innovation to drive growth in 2003
The International Sweets and Biscuits Fair (ISM) held in January in
Cologne, Germany clearly illustrated the key confectionery trends. Particularly
evident, the dichotomy between fun sugar confectioneries aimed at children,
versus premium luxury chocolates aimed at more adult consumption. Product
development - including new concepts, formats and packaging - was strong.
Novel products from Asia Pacific included fun-size jelly tubs containing
yoghurt and/or fruit-based confectionery, while southern Europe and
Latin America continue to build on developments in pouches, sachets,
rollers and squeezy tubes of liquid, paste and jelly sugar sweets. Interactivity
and flavour innovation is especially prevalent in more developed markets
where children have higher disposable incomes and a host of alternative
demands on their spending money, with which sugar confectionery increasingly
competes. Not only does this include chocolates and gums, but also baked
goods and snack bars. Foodnavigator.com http://www.foodnavigator.com/news/news.asp?id=6955
Industry Initiatives German can ban opens up PET market Beer drinkers
in Germany may soon have more opportunities to purchase beer in PET
than any other European country, thanks in part to the recent introduction
of a scheme to introduce hefty recycling fees for the use of aluminium
cans. Foodproductiondaily.com http://www.foodproductiondaily.com/news/news.asp?id=2245
Industry Initiatives Are you a `super-taster`?
"Tell me what you eat, and I shall tell you what you are,"
wrote French gastronome Brillat-Savarin, in his 19th century tome, The
Physiology of Taste. In the same spirit, scientists reported at the
American Association for the Advancement of Science (AAAS) Annual Meeting
that our biology plays a major role in determining our food choices.
While specific food cravings are generally thought to be the product
of temporary biological changes, such as hormonal fluctuations, our
bodies may determine what we eat in other ways as well, the researchers
report. Biological differences in our sense of taste have such an influence
on our diets that they may help determine which diseases we might be
susceptible to, according new research by Linda Bartoshuk of Yale University.
In addition, new insights into how diet has adapted to the course of
human evolution have emerged from McGill University researcher Timothy
Johns' observations of how indigenous peoples use plants for food and
medicine. The "neon taste world" of people who Dr. Bartoshuk
calls "super-tasters" is roughly three times as intense as
the "pastel world" of the non-tasters. This is because the
tongues of super-tasters have a higher concentration of taste bud-containing
structures than the tongues of less taste-sensitive groups. The ability
to taste bitter substances has always been associated with poison detection,
but now we have found all these health associations. We know people's
whole diets are different, based on their taste sensitivity. Because
taste buds also detect the sensations of touch and pain, super-tasters
are also the most sensitive to the heat of chillies, for example, and
the feel of fat. Super-tasters also tend to avoid very sweet, high fat
foods, according to Bartoshuk, but are also generally averse to vegetables,
which taste unpleasantly bitter to them. As a group, super-tasters tend
to be thinner and healthier, but their veggie aversion may lead to a
higher risk of certain cancers, Bartoshuk has found. Foodnavigator.com
http://www.foodnavigator.com/news/news.asp?id=7018
Industry Initiatives Diet industry looks
set to slide
The diet industry has been warned that the 93bn euros industry will
suffer unless manufacturers and retailers stop bombarding consumers
with confusing information. According to market analyst
Datamonitor dieters are losing their faith in the authenticity of claims
of effectiveness as they fail to keep the weight off. Grocer.TodayAlerts
http://www.grocertoday.co.uk/article.asp?s=1&a=252685
Industry Initiatives Food Innovation: why
new is not always better
General Mills and International Multifoods have stressed the
importance of innovation. Ceaseless innovation is often seen as the
lifeblood of growth in the otherwise mature and stable food and drinks
industry. That was certainly the message at a recent meeting of US corporate
leaders and key industry analysts. But effective innovation marries
trend spotting to real consumer insight. Although companies must innovate
to accumulate, there is a danger in rushing to jump on the bandwagon
of the latest consumer trends. Spotting consumer trends is one part
of the innovation game, but manufacturers also need insight into consumers'
behaviours and attitudes to understand how to proceed with new product
development, if at all. First understand the consumer insight, and then
understand whether it is applicable to the trend. Food Digest, from
Datamonitor http://www.datamonitor.com/other/productlocator.asp?pid=8C47CF98-DC75-4C7C-93AB-C9141D8D43D7
Industry Initiatives Many thought the budget
duty hike on
PPSs would seriously hurt the sector. Not a bit The rate of
growth of PPSs/FABs has slowed, but, the resilience of makers has not
been dented. Nor, too, has the demand among the 18-30 year old, predominantly
female, consumer group, which is the core market for most PPS/FAB manufacturers.
Since the duty changes, there has been some major launches into the
PPS sector. These include WKD Silver and Smirnoff Black Ice. This level
of innovation proves that the market is by no means stagnant. PPS brands
spent £33.6m on media last year in addition to strong trade promotions.
Although PPSs only account for around 3%-4% of the total on-trade drinks
market, compared with beer's 59%, there is no shortage of suppliers
willing to try to establish a foothold. It is estimated that around
300 PPSs, either new entrants or different flavours to existing ranges,
were launched onto the market in 2002. Morning Advertiser, on Headlines
from Mintel
Industry Initiatives Plastic linings inside
food tins may contaminate product Quite a number of food cans
are lined with a plastic coating that is there to stop the product tasting
tinny and to stop the metal corroding and contaminating the product.
However, this coating may contain Bisphenol A which has been shown to
have hormone disrupting properties, as it mimics female hormones, and
this has been a target of campaigns by Friends of the Earth and the
WWF. Research in 2001 revealed that most canned food was contaminated
by Bisphenol A. The Food Standards Agency study found that the liquid
in some cans of tinned vegetables contained Bisphenol A and a related
chemical. Highest levels were in cans of peas, however, they were also
in cans of beans, artichokes, mixed vegetables and corn. Ethical Consumer,
on Headlines from Mintel
Industry Initiatives Fruit juice decisions
A consultation from the UK Food Standards Agency will seek comments
on proposed Fruit Juices and Fruit Nectars (England) Regulations 2003.
They are needed to implement Council Directive 2001/112/EC of 20 December
2001 relating to fruit juices and certain similar products intended
for human consumption, and must be brought into force by 12 July 2003.
The new legislation will replace the Fruit Juices and Fruit Nectars
Regulations 1977 (as amended) which currently apply to the whole of
Great Britain. The legislation will assist consumers by requiring a
clearer distinction between juice obtained directly from fruit and that
obtained by the dilution of concentrated juice. This will be achieved
by the use of the product name fruit juice for juice produced
directly from fruit; and the use of the name fruit juice from
concentrate for that made by diluting fruit juice concentrate.
In future, the wording from concentrate will be an integral
part of the product name, thus drawing the attention of consumers more
readily to the method of production. Juices made by mixing fruit juice
and fruit juice from concentrate will be labelled as fruit juice
with the additional wording partially made from concentrate.
An explanation of these terms is given separately. These product names
will be used in the labelling of juice and also to describe juice where
it is included in the ingredients listing of other foods. When so used
in labelling, the word fruit will be replaced by the name
of the fruit or fruits in question, for example orange juice.
The legislation will also permit the addition of vitamins and minerals
to fruit juice (with prescribed labelling), whilst maintaining existing
rules on the addition of sugar, acidifying agents and ascorbic acid.
In addition, the new regulations will bring methods permitted for the
production of concentrated citrus juices (e.g. orange, grapefruit) more
in line with those allowed in some major producing countries, such as
the USA, where water-extracted juice can be incorporated in juice pressed
from the fruit. Foodnavigator.com http://www.foodnavigator.com/news/brief.asp
Industry Initiatives Pharma to target women Women are becoming the most
attractive target audience for healthcare companies, claims a new report
from market analysts Datamonitor. Nutraingredients.com http://www.nutraingredients.com/news/news.asp?id=6485
Industry Initiatives Take-up of new drink
brands slow in UK
Innovation in the UK soft drinks market is being stifled by the nation's
reluctance to experiment with new brands, according to latest research.
A report by market analyst Datamonitor, found that while consumers in
the UK are willing to try new flavours of drinks that they are already
familiar with, they are reluctant to try different types of drinks,
particularly the so-called new-age drinks such as Iced Tea and herbal
drinks. The European soft drinks market is relatively stagnant at the
moment, and the introduction of new-age drinks represents a strong potential
growth area. However, many European countries are showing little interest
in such products. In the UK, new-age drinks account for only one per
cent of the overall soft drinks market, with Ice Tea the most popular
beverage in this category. Mad.co.uk http://www.mad.co.uk/story.aspx?uid=383d2982-d982-4819-a9b8-ae3a23a17bc3
Industry Initiatives Standard approved
The EFSIS Standard has been approved by the Global Food Safety Initiative
(GFSI). This is one of four safety standards now approved by the GFSI
aimed at food manufacturers worldwide. Food Marketing & Manufacturing,
February 2003
Flavour House Ireland Disclaimer: no liability
for accuracy of statistics; without prejudice; views and opinions do
not necessarily represent those of Flavour House Ireland Limited.